Learn About Sake– category –
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All about Pasteurization in Sake Making Process
Try Raw Sake! We know that Japanese like raw things, such as raw fish, raw beef, raw eggs, etc. —-As well as raw sake. So there is a kind of special sake called Namasake, which has a sharper aroma and fresher taste than normal sakes, bec... -
Must Try in Summer – Sparkling Sake
Summer is coming! Spring has passed away as the falling of sakura cherry blossoms, beautiful but short. As the temperature goes higher and higher, summer is around the corner. At a dinner during a hot summer, would you like a sparkling s... -
New Movie about World of Sake!
If you say sake makers, touji, you may imagine mostly an elderly men. Recently, however, not only men but also many women are in the position of touji and producing sake. Learn New World of Sake from Movie "Kanpai! The second edition of ... -
Try a New Way of Drinking Sake
Buying a Cup of Sake in convenience stores You can buy a cup of sake at the convenience stores anywhere. You will see many different kinds of sake in glass cups and it has been always there for sake lovers or those who want to get drunk ... -
All You need to Know about Sake VS Shochu – What’s the Difference?
Sake vs Shochu Do you know the difference between sake and shochu? There are alcohol that widely drunken in Japan. Here we introduce what it the major difference between these two drinks! Difference of Producing Process The biggest diffe...
