2020 Update from Kyoto Insider Sake Experience

It feels the time has just flew by since we posted the last article. We hope everyone who has joined our tour in the past is doing well and staying safe. Though Japan has recently eased entry restrictions for foreign residents, the road to reopening borders for international travel still feels like a long path.

The Japanese government has set up the Go to Travel campaign, which provides subsidies of up to 50 percent on your costs for transportation, hotels, restaurants, tourist attractions and shopping, all within Japan. With this campaign, the government aims to promote domestic travel and to help boost local businesses. We see tourists are slowly returning in Kyoto.


Kyoto Insider Sake Experience(@kyoto_insider_sake_experience)がシェアした投稿

Would like to announce that we have opened homemade amazake take away shop in the same location of our tasting room for the sake tour. Amazake is a traditional beverage made from rice that has been consumed by Japanese people since the ancient Nara period (710-794). It is non-alcoholic beverage so children can drink too. It’s basically made by fermenting a mixture of steamed rice, rice koji and water, all good for your health!


AMAZAKE HOUSE 甘酒と日本酒の専門店(@amazake_house)がシェアした投稿

We are all looking forward to seeing our international guests/travelers in Kyoto soon 🙂
Until then, stay safe, everyone!

If you have an interest in sake tour, or in order to enjoy your trip in Japan more, come and join our tour Kyoto Insider Sake Experience. You will have a chance to taste local sake in Kyoto and learn all the basics of sake to find your favourite bottle. Send us a message if you have any questions about the tour 🙂


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Our Sake Tour Reviews

  •   So very glad I chose this tour. I had no knowledge of the creative process required for sake production. Kotaro painstakingly walked us through the entire “brewing” procedure and the differences among the many types of sake created with different rices, percentages of polishing, pasteurization...More

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  •   The Sake experience in Kyoto gave us the perfect Chance to learn everything we wanted to know about Sake. Our Host Kotaro was very friendly, answering all of our questions. I liked the variety of Sakes we got to taste and especially the food-pairing was...More

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  •   Very informative tour and tasting. The guide, Kotaro, spoke perfect English and was very knowledgeable. The regular museum was closed (like most of Japan at the moment) but we still managed to visit another brewery instead. The tastings were great - very different styles of...More

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  •   Highly informative tour with excellent explanations behind the different types of sake. Find out which you like and how to find it in a bottle shop!

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  •   We had a fantastic time during our insider sake experience tour. Kotaro was very knowledgeable and friendly and made the experience very enjoyable for us. We learned the true way to enjoy sake both by itself and with food thanks to Kotaro. I would definitely...More

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  •   Extremely informative to finally understand the various types of sake and choose your favourite and how to combine with food. Highly recommended!

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  •   Kotaro was very knowledgeable and described the tour very well. He answered all of my questions and helped out a great deal with my understanding. I would recommend this tour to anyone who is interested in learning about sake

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  •   The tour included a visit to a brewery with our guide, Asahi, giving a very informed overview of how Sake is made. He was able to answer any questions we had and made it an easy process to understand. There were tastings of 3 Sakes...More

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  •   The many reviews saying how good this tour is are spot on: this is a very good tour. Kotaro is very knowledgeable, ready to answer questions from all, whether general, technical or historical. The info he provided, particularly with the food pairing (which was a...More

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  •   Totally awesome experience. Everything was made clear. Meeting point was easy to find - just a couple of hundred metres from the nearest train station. The tour itself was extremely informative and enjoyable. There was two tastings involved - one at the main Sake brewery...More

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